4# eye of round roast
1 can healthy request cream of celery (could use cream of whatever you like)
1 package Lipton Onion Soup mix
1/4 cup water
Place roast in crockpot. Pour soup over then sprinkle soup mix over that. Pour water all over. Put lid on crockpot and cook for 8-10 hours on low or shorter amount of time on high. I just cook it until it falls apart with a spoon.
4 oz serving with 1/12 of gravy: Calories 272.1; Fat 11.7g; Sodium 537 mg; Carbs 5.8g; Fiber .2g
And I had to have a piece of Rachel's cake. It was 3 oz (yes, I am that way with measuring and tracking calories) and I scraped off the icing. I didn't let her know that. shhhhhh. Very good! I haven't had full fat cake in a long time.
We saw a bunch of baby gators. So cute!
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After having dinner, Chuck and I went out for a nice stroll around the neighborhood for a 1.5 mile walk. Every one is coming out of hibernation and working in yards, grilling and riding bikes. Such a great time of year. And our neighbors just had their first baby! A little boy. Poor guys. They're so nervous. :)
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A very nice day. Walked 7.7 miles total.
Don't you just love spring?!

That's an assload of walking, lady. Glad you had a good day! That cake is killin' me!
ReplyDeleteLOL An assload of walking. Love ya, Tricia. :)
ReplyDeleteWow--such a productive, action-packed day! Love it.
ReplyDeleteI have visited your blog but I am not sure if I have ever posted.
ReplyDeleteAnyway I want to say your food looks great. Love that crock pot recipe.
You walking photos look amazing.I love to walk this time of year too.
what great pictures
ReplyDeletea 10 k wow
i 2 love spring makes the winter blues go away lol
Or an ass UN load of walking!
ReplyDeleteDId you take one of the baby croc things home with?
You rock-ity rock rock!
First of all that roast looks
ReplyDeleteYUMM-MMMY! I love to cook with the crock pot! I am making chicken in mine today.
Also, I love the pictures! Wow! We lived down on the Texas/Louisiana coast in 2007 and gotta love those gators! :)
Thanks for visiting my blog! Im super excited to try some of your recipes.
ReplyDeletehttp://runningpretty.blogspot.com/
You scraped off the icing on the cake? That's the best part LOL! I do the opposite. Leave the cake and eat the frosting.
ReplyDelete